Study Unit
Food Regulations And Compliance
Topics 9
Overview of Food Regulations
This topic will introduce the students to the various regulations governing the food indus...
Food Safety Modernization Act (FSMA)
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Good Manufacturing Practices (GMP) in Food Industry
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Hazard Analysis and Critical Control Points (HACCP)
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Food Labeling Regulations
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Food Additives and GRAS Substances
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Compliance Audits and Inspections
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Recall Procedures and Crisis Management
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International Food Regulations
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