Introduce the fundamental principles and concepts of process control, including feedback control loops, setpoints, controllers, and sensors.
Principles of Process Control
Designed for quick reference and deeper study
| Aspect | Description |
|---|---|
| Definition | The use of instrumentation and control strategies to regulate a process so that it operates at a desired set‑point or follows a desired trajectory. |
| Goal | Maintain product quality, maximize efficiency, ensure safety, and protect equipment. |
| Typical Industries | Chemical, petrochemical, pharmaceuticals, food & beverage, oil & gas, power generation, water treatment, semiconductor manufacturing. |
| Strategy | Principle | Typical Use |
|---|---|---|
| On‑Off (Binary) Control | Switches FCE fully on or off based on a deadband around the SP. | Simple heating/cooling, pump start‑stop. |
| Proportional (P) Control | Output ∝ error (e = SP – PV). | Reduces steady‑state error; may leave residual offset. |
| Proportional‑Integral (PI) Control | Adds integral term to eliminate steady‑state error. | Most common for temperature, level, flow. |
| Proportional‑Integral‑Derivative (PID) Control | Adds derivative term to anticipate error change. | High‑performance processes with fast dynamics. |
| Cascade Control | Primary loop controls a secondary loop’s set‑point. | Temperature control where a flow controller drives the heating rate. |
| Feed‑forward Control | Actively compensates for measured disturbances before they affect PV. | Disturbance‑prone processes (e.g., inlet composition changes). |
| Multivariable (MIMO) Control | Simultaneously controls several inter‑related PVs. | Complex plants like refineries, pulp‑and‑paper mills. |