Diploma in Horticulture | Units, Syllabus & Study Materials - YNetStudyHub
Diploma (TVET Level 5)

Diploma in Horticulture Verified Syllabus

Master Diploma in Horticulture with structured academic semester units, topic lecture notes, past examinations, CATs, and interactive 24/7 AI tutor support on YNetStudyHub.

10 Semester Units 84 Curriculum Topics 2-3 Years TVET Level 5 CDACC / KNEC Aligned 24/7 AI Tutor Enabled
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10 Units
84 Syllabus Topics
2-3 Years Duration
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Course Units & Curriculum 10 Units

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Greenhouse Management
10 Topics
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1 Business and Marketing in Greenhouse Management
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2 Climate Control in Greenhouses
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3 Crop Planning and Rotation
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4 Greenhouse Crop Production Techniques
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5 Greenhouse Structures and Design
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6 Introduction to Greenhouse Management Free Preview
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7 Irrigation and Water Management
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8 Pest and Disease Management in Greenhouses
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9 Soil Management and Substrate Options
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10 Sustainability Practices in Greenhouse Management
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1 Factors Affecting Harvesting Decisions
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2 Harvesting Techniques
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3 Importance of Harvesting Practices Free Preview
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4 Post-Harvest Losses
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5 Quality Control in Post-Harvest Management
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6 Storage Methods and Technologies
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7 Value-Added Processing
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1 Crop Planning and Planting
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2 Fertilization and Nutrient Management
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3 Harvesting and Post-Harvest Handling
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4 Introduction to Horticultural Crop Production Free Preview
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5 Irrigation and Water Management
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6 Marketing and Economics of Horticultural Crops
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7 Pest and Disease Management
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8 Seed Selection and Propagation
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9 Soil Preparation and Management
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10 Sustainable Practices in Horticultural Crop Production
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1 Environmental Impact of Horticultural Machinery
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2 Implement Attachments for Horticultural Machinery
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3 Maintenance and Safety Procedures for Horticultural Machinery
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4 Precision Agriculture Technologies
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5 Selection Criteria for Horticultural Equipment
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6 Types of Horticultural Machinery Free Preview
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1 History of Horticulture Free Preview
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2 Horticultural Practices
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3 Introduction to Plant Selection and Cultivation
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4 Pest and Disease Management
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5 Plant Anatomy and Physiology
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6 Plant Propagation Techniques
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7 Soil Science and Management
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8 Sustainable Horticulture
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1 Biological Control Methods
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2 Chemical Control Strategies
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3 Climate Change and Pest/Disease Dynamics
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4 Cultural Practices for Pest and Disease Prevention
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5 Disease Diagnosis and Management
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6 Integrated Pest Management (IPM)
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7 Monitoring and Scouting Techniques
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8 Organic Pest and Disease Management
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9 Overview of Common Pests and Diseases Free Preview
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1 Absorption and Transport of Nutrients
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2 Fertilizers and Nutrient Management
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3 Introduction to Plant Nutrition Free Preview
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4 Macronutrients for Plants
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5 Micronutrients and Trace Elements
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6 Nutrient Deficiencies and Toxicities
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7 Soil pH and Nutrient Availability
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8 Sustainable Plant Nutrition Practices
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1 Asexual Plant Propagation
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2 Grafting and Budding
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3 Introduction to Plant Propagation Free Preview
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4 Propagation by Cuttings
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5 Propagation by Division
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6 Propagation Challenges and Troubleshooting
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7 Rooting Hormones and Propagation Media
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8 Sexual Plant Propagation
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9 Tissue Culture and Micropropagation
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1 Introduction to Pruning and Training Techniques Free Preview
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2 Pruning for Disease and Pest Management
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3 Pruning Fruit Trees for Optimal Production
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4 Pruning Ornamental Plants for Aesthetic Appeal
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5 Pruning Principles and Techniques
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6 Pruning Tools and Equipment
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7 Specialized Pruning Techniques (Topiary, Bonsai, etc.)
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8 Training Young Trees and Shrubs
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1 Soil Amendments and Fertilizers
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2 Soil Classification
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3 Soil Erosion and Conservation
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4 Soil Fertility
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5 Soil Formation Free Preview
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6 Soil Microbiology
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7 Soil Properties
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8 Soil Testing and Analysis
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9 Soil Water Relations
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Past examination papers for this unit are being compiled.

Curriculum Architecture

This program is structured into comprehensive academic units combining theoretical foundations, analytical research, practical tutorials, and continuous assessments. Each unit is mapped to key learning outcomes aligned with higher education qualification frameworks.

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Career & Professional Trajectories

Graduates of Diploma in Horticulture are qualified for diverse professional opportunities across industry, public service, corporate consulting, research institutions, international organizations, and postgraduate specialization.

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