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Introduction To Nutrition And Dietetics

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Topics 10

Overview of Nutrition
This topic introduces the concept of nutrition, including the essential nutrients, macronu...
Basics of Digestion
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Dietary Guidelines and Recommendations
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Nutritional Assessment Methods
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Macronutrients: Carbohydrates, Proteins, and Fats
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Micronutrients: Vitamins and Minerals
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Dietary Supplements
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Nutrition and Disease Prevention
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Cultural and Social Influences on Food Choices
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Nutrition Counseling and Education
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KSh 20
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