Exploring value-added processes such as drying, milling, canning, and freezing to increase the shelf life and market value of agricultural products post-harvest.
Value Addition and Processing Definition: Value addition and processing refer to the activities involved in enhancing the value of raw materials or products through various processes and techniques. Importance: Increased Profitability: Value addition can increase the selling price of products, resulting in higher profits. Product Differentiation: Processing can differentiate products in the marke...…
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