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Pathway B Food Technology
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Course Outline
8 sections
1. Introduction to Pathway B Food Technology
20 mins
0 topics
2. Pathway B Food Technology: Core Concepts
20 mins
0 topics
3. Pathway B Food Technology: Practical Applications
100 mins
10 topics
Introduction to Food Technology
Food Safety and Hygiene Practices
Food Processing Techniques
Food Product Development
Packaging and Labeling Regulations
4. Pathway B Food Technology: Tools and Techniques
20 mins
0 topics
5. Pathway B Food Technology: Case Studies
20 mins
0 topics
6. Pathway B Food Technology: Problem Solving
20 mins
0 topics
7. Pathway B Food Technology: Assessment and Revision
90 mins
9 topics
Introduction to Food Technology Assessment
Food Safety and Hygiene in Assessment
Sensory Evaluation Techniques
Nutritional Analysis in Food Technology Assessment
Food Product Development Process
8. Pathway B Food Technology: Advanced Topics
20 mins
0 topics