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Dairy Plant Technician
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Course Outline
10 sections
1. Introduction to Dairy Processing
20 mins
0 topics
2. Dairy Equipment and Machinery
20 mins
0 topics
3. Milk Reception and Storage
20 mins
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4. Pasteurization and Homogenization
20 mins
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5. Fermentation and Cultured Dairy Products
20 mins
0 topics
6. Butter and Ice Cream Production
20 mins
0 topics
7. Cheese Making
20 mins
0 topics
8. Packaging and Quality Control
20 mins
0 topics
9. Waste Management and Sustainability
20 mins
0 topics
10. Regulatory Compliance and Food Safety
20 mins
0 topics