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Health Services Support

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Course Outline

26 sections
1. Demonstrate Knowledge of Organization of Health Facilities
70 mins
7 topics
Introduction to Health Facilities Legal and Regulatory Framework of Health Facilities Organizational Structure of Health Facilities Quality Improvement in Health Facilities Financial Management in Health Facilities
2. Support Hospital Catering Services
80 mins
8 topics
Understanding the Importance of Hospital Catering Services Menu Planning and Nutritional Guidelines for Hospital Catering Food Safety and Hygiene Practices in Hospital Catering Specialized Diets and Dietary Restrictions in Hospital Catering Meal Delivery Systems and Service Models in Hospital Catering
3. Perform Mortuary Techniques
100 mins
10 topics
Overview of Mortuary Techniques Postmortem Care Procedures Embalming Techniques Restorative Art Handling and Transport of Deceased Individuals
4. Perform Outpatient and Inpatient Supportive Services
100 mins
10 topics
Introduction to Outpatient and Inpatient Supportive Services Role of Supportive Services in Healthcare Common Outpatient Supportive Services Common Inpatient Supportive Services Interdisciplinary Approach to Supportive Services
5. Apply Medical Terminology
100 mins
10 topics
Introduction to Medical Terminology Anatomy and Physiology Terms Common Medical Abbreviations Diagnostic Procedures and Imaging Terms Pharmacology Terminology
6. Apply Medical- Legal Ethics
100 mins
10 topics
Introduction to Medical-Legal Ethics Historical Development of Medical-Legal Ethics Patient Autonomy and Informed Consent Confidentiality and Privacy Laws in Healthcare End-of-Life Decision Making and Advance Directives
7. Demonstrate Knowledge of Common Diseases
100 mins
10 topics
Introduction to Common Diseases Infectious Diseases Chronic Diseases Lifestyle Diseases Communicable Diseases
8. Support Hospital Store Procedures
80 mins
8 topics
Introduction to Hospital Store Procedures Inventory Management in Hospital Stores Purchasing and Procurement in Healthcare Compliance and Safety Regulations in Hospital Stores Supply Chain Management in Healthcare
9. Med/os/hss /cr/01/5/a
100 mins
10 topics
Introduction to Medical Terminology Anatomy and Physiology Fundamentals Common Medical Abbreviations Medical Ethics and Legal Issues Disease Pathology and Diagnosis
10. Perform Hospital House Keeping Procedures
70 mins
7 topics
Understanding the Importance of Hospital Housekeeping Implementing Infection Control Measures in Hospital Housekeeping Handling and Disposing of Biohazardous Waste Cleaning and Disinfecting Hospital Surfaces Maintaining Clean and Orderly Patient Rooms
11. Provide First AID Services
90 mins
9 topics
Understanding the Importance of First Aid Assessing the Situation Basic First Aid Techniques Dealing with Specific Injuries Handling Medical Emergencies
12. Med/cu/hss /cr/01/5/a
100 mins
10 topics
Introduction to Medical Terminology Anatomy and Physiology Fundamentals Common Medical Conditions Diagnostic Procedures in Healthcare Pharmacology Basics
13. Support Hospital Store Procedures
90 mins
9 topics
Introduction to Hospital Store Procedures Inventory Management in Hospital Stores Storage and Organization of Medical Supplies Handling and Distribution of Pharmaceuticals Equipment Maintenance and Repair Procedures
14. Support Hospital Catering Services
80 mins
8 topics
Overview of Hospital Catering Services Menu Planning for Hospital Catering Food Safety and Hygiene in Hospital Catering Dietary Requirements and Nutritional Guidelines Meal Service and Delivery
15. Perform Hospital House Keeping Procedures
70 mins
7 topics
Importance of Hospital Housekeeping Understanding Hospital Cleaning Protocols Infection Control in Hospital Housekeeping Handling and Disposing of Biohazardous Waste Cleaning Patient Rooms and High-Traffic Areas
16. Perform Hospital Housekeeping Procedures
70 mins
7 topics
Importance of Hospital Housekeeping Infection Control Measures in Hospital Housekeeping Cleaning and Disinfection Procedures for Patient Rooms Handling and Disposing of Biohazardous Waste Environmental Services Equipment and Tools
17. Perform Hospital Housekeeping Procedures
70 mins
7 topics
Understanding the Importance of Hospital Housekeeping Infection Control Measures in Hospital Housekeeping Safe Handling and Disposal of Biohazardous Waste Cleaning and Disinfection of Patient Rooms Environmental Services Equipment and Chemicals
18. Apply Medical–legal Ethics
90 mins
9 topics
Introduction to Medical Ethics Legal Framework in Healthcare Ethical Dilemmas in Healthcare Patient Rights and Responsibilities Professionalism and Ethical Conduct
19. Provide First AID Services
80 mins
8 topics
Importance of First Aid Basic First Aid Techniques Assessing the Situation Dealing with Common Injuries Medical Emergencies
20. Demonstrate Knowledge of Organization of Health Facilities
70 mins
7 topics
Overview of Health Facility Types Legal and Regulatory Framework for Health Facilities Organizational Structure of Health Facilities Quality Improvement in Health Facilities Financial Management in Health Facilities
21. Participate in Infection Prevention and Control
100 mins
10 topics
Understanding the Importance of Infection Prevention and Control Principles of Infection Prevention Chain of Infection Standard Precautions Transmission-Based Precautions
22. Participate in Infection Prevention and Control
100 mins
10 topics
Introduction to Infection Prevention and Control Chain of Infection Standard Precautions Transmission-Based Precautions Environmental Cleaning and Disinfection
23. Perform Hospital Housekeeping Procedure
80 mins
8 topics
Importance of Hospital Housekeeping Infection Control Measures in Hospital Housekeeping Cleaning and Sanitization of Patient Rooms Waste Management in Healthcare Facilities Handling Contaminated Linens and Biohazardous Materials
24. 5-health Services Support-1680155575.candidate Written Tool Hss.docx
100 mins
10 topics
Introduction to Health Services Support Medical Terminology for Health Services Support Healthcare Ethics and Confidentiality Administrative Duties in Healthcare Communication Skills for Healthcare Professionals
25. Participate in Infection Prevention
80 mins
8 topics
Understanding the Basics of Infection Prevention Importance of Hand Hygiene in Infection Prevention Personal Protective Equipment (PPE) in Infection Prevention Environmental Cleaning and Disinfection Standard Precautions and Transmission-Based Precautions
26. Provide First AID Services Level 4
80 mins
8 topics
Understanding the Role and Responsibilities of a Level 4 First Aid Provider Advanced First Aid Techniques and Procedures Managing Medical Emergencies in Various Settings Communicating Effectively in Emergency Situations Utilizing Specialized First Aid Equipment
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